How To Smoke Spare Ribs In A Masterbuilt Electric Smoker

While bone side up put down the spare ribs on the smoker.

How to smoke spare ribs in a masterbuilt electric smoker.

Place the ribs on the middle rack in smoker and smoke for 1 hour. Smoked ribs can be a delicious meal and it takes minimal effort to make some good quality ribs. I have smoked pork loin and bone in pork butt they all turned out pretty good but haven t done ribs yet. I have some ribs in the freezer.

How to make electric smoker ribs. When you re in doubt and want a perfect meal in affordable but yet with amazing cooking performance smoker always look for landman usa smokey mountain electric smoker recipes. After 3 hours remove the ribs and wrap in heavy foil. Hopefully will be getting out this week to thaw so maybe do next week.

You will know the ribs are cooked when the internal temperature is 175 180 degrees f. Preheat the smoker to 250 f. My recommendation is to use hickory smoker chips. In a medium bowl combine salt pepper onion powder and garlic powder.

To start with will be trying the 3 2 1 cooking. Add smoker chips to your smoker tray. Rub the mixture on the ribs. Easily smoke ribs in an electric smoker.

Smoking your ribs like a pro. With a good recipe and a good electric smoker you ll be smoking perfect ribs in no time. After about 6 hours of smoking you ll have tender fall off the bone ribs. Masterbuilt smoked pork ribs.

Simply set the smoker to 225 f and use the 3 2 1 method. In a smoker registering 225 f cook ribs for 3 hours using hickory chips for the first 2 hours. I have a electric masterbuilt smoker.